If you don’t already know this, it’s time you do: The beautiful state of Kentucky is home to America’s first successful commercial vineyard and winery. In the early 1800s, when the Spanish missionaries were establishing religious outposts in California, a Swiss native by the name of John James Dufour was determined to create a Swiss colony complete with a commercial vineyard, just about 25 miles from Lexington. The official year was 1798, more than 50 years before Stephen Foster composed the legendary song, "My Old Kentucky Home." According to all the history we can gather, the sun shone bright on Dufour’s 630-acre vineyard, planted with Vitis vinifera vines, for a few years before the first vintage was released in 1803. The story continues, but if we tell it here, you won’t get to hear it for the first time where you should—in Kentucky.

Great Bourbon

Kentucky’s heritage as a producer of Bourbon began in the 18th century when the first settlers of Kentucky converted their corn and grain crops to whiskey to transport them to market. There are other reasons Kentucky Bourbon (named after the state’s Bourbon County) found an early niche, but again, you’ll have to hear more when you visit Kentucky. Suffice it to say, since those early days, Kentucky has earned a reputation for producing exceptional Bourbon, and today, it is said that there are more Bourbon barrels aging in the state of Kentucky than there are people!

In 1999, the Kentucky Distillers’ Association formed the Kentucky Bourbon Trail tour to give visitors a firsthand look at the art and science of Bourbon and to educate them about the rich history and tradition of the spirit. Basically laid out in a flat, circular loop between Lexington and Louisville, the Kentucky Bourbon Trail offers 10 distillery stops plus lodging and other points of interest. In the past five years, nearly 2.5 million visitors have come to Kentucky to follow the trail. They stop along the way to sample cigars and Bourbon mustard, visit a world-renowned arboretum, and admire the Thoroughbred horses in the rolling Bluegrass countryside.

Wonderful Wine

The same scenic terrain that routinely gives birth to legendary racehorses and benchmark Bourbons now welcomes grapevines with the same unbridled spirit. Despite owning the honor of being the nation’s first, it isn’t one of the first states we think of when we think of wine—at least, not yet. Kentucky is already home to 70 wineries, yielding 150,000 cases in sales per year. So it’s time to get to know Kentucky wine country. There are vineyards and wineries across the state, with the largest concentration in the North Central region around Lexington and Louisville. You can fly into either of these cities, spend a day or two unwinding, and then start your journey, discovering Kentucky wines along the way.